2ND/3RD SHIFT SHIPPING FORKLIFT OPERATOR
American Woodmark Corporation - Eastanollee, GA
To perform the production process in order to optimize the use of all resources in meeting and/or exceeding established plant goals and client/...
Created: 2024-06-26
General Maintenance Tech II- Full Time
Holiday Inn Club Vacations, Inc. - Clarkesville, GA
Handle in-house repairs regarding the removal and replacement of ceramic tiles, painting, repair of or replacement of small wallboard systems, ...
Created: 2024-06-15
Restaurant Assistant Manager
Goodwin Recruiting - Cornelia, GA
A great restaurant group is looking for a killer restaurant assistant manager to hit the ground running. Excellent company culture that believes ...
Created: 2024-06-27
Bilingual Parts Counter Person
Blanchard CAT - Seneca, SC
Bilingual Parts Counter Person to assists internal and external customers with filling parts orders from inventory and/or ordering parts for ...
Created: 2024-06-30
Team Member
Burger King - CORNELIA, GA
The Team Member position is responsible for providing exceptional guest service and support, while working closely with the Restaurant Managers ...
Created: 2024-07-02
Math Instructor - Part Time - Habersham Central High School
State Of Georiga - Clarkesville, GA
POSITION: Math Adjunct Instructor at Habersham Central High School POSITION DESCRIPTION: Part-time position based on semester system. Adjunct ...
Created: 2024-06-15
Team Lead
Rack Room Shoes - Seneca, SC
The Team Lead assists in supervising and managing all day-to-day store operations while ensuring that 100% compliance exists with all ...
Created: 2024-06-26
Retail Store Associate
Sherwin-Williams Company - Toccoa, GA
This position is essential to the success of our retail stores. Store associates work closely with wholesale and retail customers to determine ...
Created: 2024-06-27
Overnight Camp Registrar
YMCA Metro Atlanta - Clayton, GA
Registrar, Camp, Overnight, Instructor, Hotel
Created: 2024-06-15
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Shift Leader
Papa John's Pizza - Lavonia, GA
Adheres to guidelines, techniques and expectations for each station including, but not limited to, dough management, accuracy and proper ...
Created: 2024-06-27
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