Retail Store Assistant General Manager #039
Travel America / Petro - TA Operating, LLC - Hebron, OH
There's never been a better time to join Travel. Centers of America! For more than 50 years, millions of professional truck drivers and ...
Created: 2024-06-11
Assistant Manager
Englefield Oil Company & Duchess Shoppe - Thornville, OH
The Assistant Manager is responsible for providing leadership and motivation of all site personnel and ensuring excellent customer service ...
Created: 2024-06-11
Warehouse/Material Handler
Wood Group USA, Inc. - Hebron, OH
Assist Operations and Maintenance departments in finding material and parts in the warehouse and storage areas Coordinate/perform physical ...
Created: 2024-05-15
Manager of Library Services, Zanesville
Ohio University - Zanesville, OH
The Manager of Library Services serves as the primary liaison to Ohio University Zanesville and Zane State College students, faculty, and staff. ...
Created: 2024-06-14
Cook - Late Night Shift
Raising Cane's Chicken Fingers - Heath, OH
$15 per hour - $16.5 per hour As a Cook at Raising Cane's, you will set the pace of the Restaurant by ensuring all of the food we serve meets ...
Created: 2024-06-15
Full Time Cleaner Daytime Zanesville
ServiceMaster Clean - Zanesville, OH
Looking for experienced cleaners with references. Experience in using Tennant floor machine a plus. Hourly wage dependent on experience. ...
Created: 2024-06-16
Machine Operator, 1st Shift
Masco Corporation - Heath, OH
To thrive as a Machine/ Filling Operator with Behr, you must be eager to learn. You don't need any previous experience or knowledge about paint ...
Created: 2024-06-18
Experience Manager
Ulta Beauty, Inc. - Zanesville, OH
The Experience Manager (EM) is responsible for leading through Ulta Beauty's mission, vision, and values in order to develop a high-performing ...
Created: 2024-06-18
Shift Manager
Sonic Corporation - Heath, OH
Shift Manager, Manager, Restaurant, Management
Created: 2024-06-18
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Shift Leader
Papa John's Pizza - Zanesville, OH
Adheres to guidelines, techniques and expectations for each station including, but not limited to, dough management, accuracy and proper ...
Created: 2024-06-18
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