Restaurant Manager
La Tíªte D'Or - New York City, NY
The Dinex Group, Chef Daniel Boulud's internationally acclaimed restaurant group, is excited to announce the first steakhouse to its extensive ...
Created: 2024-09-17
Pastry Cook
The Golden Swan - New York City, NY
Pastry Chef or Garde Manger/ Pantry Chef responsible for the preperation of cold dishes, salads charcuterie and appetizers. Looking for a chef ...
Created: 2024-09-19
Sous Chef
Café Boulud - New York City, NY
Chef/Author/Mentor/Restauranteur, Daniel Boulud is searching for Sous Chefs to join the opening team. Café Boulud is inspired by Daniel ...
Created: 2024-09-21
Sous Chef
Caviar Russe - New York City, NY
Salary: $65k-80k annual + Benefits: Health Insurance, 401k, Vacation Pay, Bonus Structure, Signing Bonus, Corporate Gym membership. ................
Created: 2024-09-24
Sous Chef
Peak - New York City, NY
Peak is searching for a Sous Chef to Join our Team. Peak is a premium restaurant located on the 101st floor of 30 Hudson Yards; in a State-...
Created: 2024-09-24
Sous Chef
Nami Nori - New York City, NY
Nami Nori is looking for an energetic and experienced Sous Chef to help lead the BOH team of our flagship West Village location. The ideal ...
Created: 2024-09-25
Prepared Foods Cook / Food Production - Full Time
Whole Foods Market Middletown - Red Bank, NJ
performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. ensures food ...
Created: 2024-09-24
Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)
Whole Foods Café - New York City, NY
assists the team leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory ...
Created: 2024-09-25
Service Manager
Reserve Cut - New York City, NY
Reserve Cut is looking for a Restaurant Manager to join our restaurant in New York City . If you strive towards excellence and are dedicated to ...
Created: 2024-09-17
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Sommelier
Locanda Verde - Hudson Yards - New York City, NY
NoHo Hospitality's front-of-house team is seeking Sommeliers to join the opening team at our newest venture, Andrew Carmellini's Locanda Verde ...
Created: 2024-09-18
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