Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)
Whole Foods Market - Williamsburg - Brooklyn, NY
assists the team leader in all aspects of daily operations including profitability, expense control, buying, merchandising, labor, regulatory ...
Created: 2024-09-12
Line Cook
Café Carmellini - New York City, NY
Chef Andrew Carmellini is seeking a LINE COOK for his signature restaurant Café Carmellini at The Fifth Avenue Hotel. CafeÌ Carmellini ...
Created: 2024-09-12
Line Cook
Frenchette - New York City, NY
Tribeca hotspot Frenchette is looking to bring new members into our culinary team. Praised for warm hospitality, updated French fare and ...
Created: 2024-09-12
Assistant General Manager
Leonetta - NYC - New York City, NY
Join Our Team as a Assistant General Manager! Are you a seasoned leader with a passion for hospitality, mentorship, and operational excellence ...
Created: 2024-09-12
Floor Manager
Nabila's - Brooklyn, NY
About us Nabila's is a Lebanese restaurant that pays homage to my mother's cooking - the kind of food only found in a Beirut home. In our first ...
Created: 2024-09-12
Floor Manager
SAGA - New York City, NY
ABOUT SAGA SAGA is the second restaurant from the team behind Crown Shy: Chef James Kent, former longtime Chef de Cuisine at Eleven Madison Park ...
Created: 2024-09-13
Chef
Vero Social - New York City, NY
Develop and implement creative and diverse menus that align with cost and pricing strategies. Manage all aspects of kitchen operations, ...
Created: 2024-09-15
Pastry Cook
New Concept | STARR Restaurants - New York City, NY
STARR Restaurants is excited to announce the opening of our newest affiliated restaurant in New York City, opening this Fall in partnership ...
Created: 2024-09-15
Pastry Prep Cook
Heroes - NYC - New York City, NY
About Us: Heroes is a new concpect from Ariel Arce owner and partner of Roscioli and Tokoyo Record Bar. The project will be Headed by Executive ...
Created: 2024-09-15
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Chef de Partie
L'abeille - New York City, NY
L'abeille is a 54 seat French "Bistronomy" Restaurant in the heart of lower Manhattan in Tribeca headed by Chef Mitsunobu Nagae, who has ...
Created: 2024-09-17
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