Host
Petit Trois - Valley - Los Angeles, CA
About Petit Trois Petit Trois Le Valley opened its doors in 2018 in Sherman Oaks. This second, more spacious location is intended to feel like a ...
Created: 2024-09-13
Line Cook
Wildcrust - Los Angeles, CA
Line Cook / Pizzaiolo / Garde Manger / Grill About Wildcrust: Wildcrust is a full-service restaurant that combines traditional Neapolitan ...
Created: 2024-09-20
Sous Chef
Love & Salt - Los Angeles, CA
Love and Salt is seeking a professional Sous Chef to help lead our vibrant operation. Love and Salt is an Italian inspired neighborhood ...
Created: 2024-09-19
Night Cook
All Time - Los Angeles, CA
We are hiring an experienced Night Cook. Bring a resume and come meet Chef Ben between 12-5PM Thursday-Monday Here's a little more info: We ...
Created: 2024-09-20
Assistant Baker
De La Nonna - Los Angeles, CA
De La Nonna, a foccacia pizza focused restaurant in the Arts District, DTLA is hiring for morning bakers, with hours from 6am - 2pm to focus on ...
Created: 2024-09-19
Line Cook
Damian - Los Angeles, CA
Job Details Damian, located in the Arts District of LA, is currently seeking highly driven and experienced Line Cooks to join our team! Task and ...
Created: 2024-09-11
Sous Chef
Marea - Beverly Hills - Beverly Hills, CA
ABOUT US Global hospitality firm Altamarea Group is seeking passionate and dedicated Sous Chefs to join the opening team for Marea Beverly ...
Created: 2024-09-11
Line Cook
Azizam - Los Angeles, CA
Azizam is a fast casual restaurant in Silverlake. We are currently hiring for a line cook to build our kitchen team! Our goal is to provide a ...
Created: 2024-09-12
Front of House Staff
San Marino Cafe & Marketplace - San Marino, CA
San Marino Cafe and Marketplace is raising the bar in the fast casual industry. Here is an opportunity to work with great people on a great team....
Created: 2024-09-11
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Kitchen Manager
Le Pain Quotidien - Beverly Hills - Beverly Hills, CA
Responsibilities Lead kitchen team in the preparation and execution of all menu items Maintain full knowledge of menu items, including proper ...
Created: 2024-09-11
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