Quality Branded's soon to open Southeast Asian restaurant, hiring SERVICE BARTENDER / BARBACK
Bad Roman - New York City, NY
QUALITY BRANDED is seeking an experienced SERVICE BARTENDER / BARBACK to join our team! Position Summary: The Service Bartender / Barback ...
Created: 2024-09-18
Executive Sous Chef
Gui Steakhouse - New York City, NY
Gui/Hwaro (opening in Fall 2024), is a new concept by Sungchul Shim and the team behind Michelin awarded Kochi and Mari. Gui is Korean-...
Created: 2024-09-18
Bartender
Au Za'atar - Midtown East - New York City, NY
A fine dining Lebanese-Middle Eastern restaurant is seeking an experienced Head Bartender. This individual will be well versed in traditional ...
Created: 2024-09-11
Bakery Cake Decorator
Whole Foods Market - Manhasset - Manhasset, NY
as a bakery decorator, you'll be responsible for all duties related to creating and decorating cakes, tarts, pastries, and special-order items. ...
Created: 2024-09-11
Executive Sous Chef
Bedford Post Tavern - Bedford, NY
Job Details Bedford Post Tavern is looking for an experienced Executive Sous Chef to join our team. What We Offer We offer a competitive ...
Created: 2024-09-11
Prepared Foods Order Writer (Deli / Culinary - Buyer / Inventory Replenishment) - Full Time
Whole Foods Market - Yonkers - Yonkers, NY
orders, replenishes and merchandises prepared foods products and participates in regional programs for purchasing and promotions. monitors ...
Created: 2024-09-11
Chef
Vero Social - New York City, NY
Develop and implement creative and diverse menus that align with cost and pricing strategies. Manage all aspects of kitchen operations, ...
Created: 2024-09-15
Executive Chef (Earn up to $125k/yr + Bonus Structure)
Monkey Bar - New York City, NY
Monkey Bar, the newest Hogsalt restaurant in New York, is seeking a dedicated and experienced Executive Chef (up to $125,000/year + Bonus ...
Created: 2024-09-19
Prepared Foods Department Supervisor (Culinary, Deli)
Whole Foods Market - Upper West Side - New York City, NY
assists with the scheduling and supervision of team members as well as with the day-to-day flow of the department. oversees and maintains ...
Created: 2024-09-11
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Executive Sous Chef
Caviar Russe - New York City, NY
Caviar Russe, o pened in 1997, specializing in caviar pared with contemporary and refined cuisine, earning it a Michelin star for the past 8 ...
Created: 2024-09-11
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