Back Server
Momofuku - New York City, NY
Support service team with ongoing table and floor maintenance, including, but not limited to: water service, clearing and cleaning tables and ...
Created: 2024-06-21
Assistant Cook
The Salvation Army Eastern Territory - Long Island City, NY
Work schedule hours, report to open kitchen on time. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking ...
Created: 2024-06-22
Shift Supervisor
Green Thumb Industries - Manhattan, NY
The Shift Supervisor is an adaptable and essential part of management who ensures the team upholds the Green Thumb values and behaviors each day....
Created: 2024-06-15
Line Cook - Part Time
Aimbridge Hospitality - Jamaica, NY
$20.00/ HRPART-TIMEPRIOR LINE COOK EXPERIENCE REQUIRED A line-Cook is responsible for preparing / cooking all food items based on standardized ...
Created: 2024-06-28
LANE SERVER
Bowlero Corporation - MINEOLA, NY
Get a glimpse of all you'll experience as one of our Lane Servers mind the details. Take food and beverage orders and deliver them swiftly to ...
Created: 2024-07-01
Wait Staff - P/T
New York Institute Of Technology - Old Westbury, NY
New York Tech's historic, luxury mansion seeks Catering Wait Staff to work in the de. Seversky Mansion at our Long Island (Old Wesbury) campus. ...
Created: 2024-06-22
Server
The Cheesecake Factory, Inc. - Westbury, NY
Why Join Our Team: Great earnings potential Full and part-time hours available Flexible scheduling to fit your life Medical coverage starting at ...
Created: 2024-06-24
Sous Chef| Midnight Theatre
Spectra Experiences - New York City, NY
The Sous Chef oversees the direction of the kitchen's daily activities in accordance with company policies and objectives to ensure guest ...
Created: 2024-06-29
Reservation Agent
The BLS Company - Hicksville, NY
Efficiently process reservations booked via phone calls, emails, online platforms, and other systems. Assist clients in planning and ...
Created: 2024-06-29
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Chef Manager
Whitsons Culinary Group - Yorktown Heights, NY
The Chef/ Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. ...
Created: 2024-07-01
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