Director of Dining Services
Senior Lifestyle Corporation - New Kensington, PA
Follow Company Dining Policy and Procedures and while ensuring that all department personnel are compliant as well. Responsible for the ...
Created: 2024-05-30
Barback
Topgolf Entertainment Group - Bridgeville, PA
Ensure that the bar area is well-stocked with liquor, mixers, garnishes, and other supplies. Clean and maintain bar equipment, glassware, and ...
Created: 2024-06-02
Dishwasher
Elior North America - Verona, PA
We are looking to add an enthusiastic, motivated dishwasher to our Healthcare Foodservice team in Verona, PA. As a dishwasher with Cura ...
Created: 2024-06-03
Server
Troon Golf, L.L.C. - Export, PA
Westmoreland Country Club is excited to announce the exceptional career opportunity of Server. Qualified candidates will thrive in a hospitality ...
Created: 2024-06-03
Game Room Attendant - Cast Member
Chuck E. Cheese - CEC Entertainment, Inc. - Bridgeville, PA
Work Today, Get Paid Tomorrow" program. Don't wait between paychecks anymore! Chuck E. Cheese (CEC) is a great place for a first-time job ...
Created: 2024-06-04
Asst. Restaurant Manager
ClubCorp Corporation - Sewickley, PA
Food & Beverage Supervisor Summary of your new role: Oversee daily food and beverage service in the Club restaurant operations. Assure all Food ...
Created: 2024-06-04
Crew Member
Wendy's - WEST MIFFLIN, PA
Primary Aim LLC is searching for Five Star Talent to join our Five Star Team. We are proud partner with Daily. Pay so that YOU can get paid when ...
Created: 2024-06-04
Grill Cook
Bob Evans Restaurants - Bridgeville, PA
Pay Range $14 - $18 per hour depending on geographic location and local market demand Early Close / No late nights Great Work Life Balance ...
Created: 2024-06-05
Shift Supervisor
Giant Eagle, Inc. - Bridgeville, PA
Now offering a $1,000 new hire bonus: $500 at 90 days - $500 at 180 days. As a GetGo Crew Lead, you will exceed customer and Team Member needs ...
Created: 2024-06-05
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Shift Leader
Papa John's Pizza - Canonsburg, PA
Adheres to guidelines, techniques and expectations for each station including, but not limited to, dough management, accuracy and proper ...
Created: 2024-06-05
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