Experienced Line Cook
Café Boulud - New York City, NY
The Experienced Line Cook is responsible for preparing and finishing food on one of the following stations in the kitchen: Saucier, Hot ...
Created: 2024-09-23
Cook II
Good Eating Company - New York - New York City, NY
Cook II Position | Line Cook Role Description: The line cook for the Specialty Floor Exhibition Kitchen is responsible for producing and ...
Created: 2024-09-23
Executive Sous Chef
Barbuto - New York City, NY
Job Details The ideal candidate is a seasoned chef with a background in fine dining. You will run an efficient kitchen by consistently looking ...
Created: 2024-09-24
Prep Cook
Rigor Hill Market - New York City, NY
Hello! Rigor Hill Market is a new, small neighborhood market and cafe, barkers, marketplace. We sell fantastic produce from farms in the Hudson ...
Created: 2024-09-23
Chef de Partie
Place Des Fíªtes - Brooklyn, NY
Place des Fíªtes, is the new neighborhood wine bar from the team behind Michelin-Star bistro Oxalis. We are looking for a passionate, organized, ...
Created: 2024-09-23
Bakery Cake Decorator
Whole Foods Market - Manhasset - Manhasset, NY
as a bakery decorator, you'll be responsible for all duties related to creating and decorating cakes, tarts, pastries, and special-order items. ...
Created: 2024-09-11
Prepared Foods Team Leader (Culinary & Deli Department Manager) - Full Time
Whole Foods Market - Tribeca - New York City, NY
provides overall leadership to the prepared foods team. responsible for all aspects of daily operations including profitability, expense control,...
Created: 2024-09-11
Line Cook
Frenchette - New York City, NY
Tribeca hotspot Frenchette is looking to bring new members into our culinary team. Praised for warm hospitality, updated French fare and ...
Created: 2024-09-12
GM and Restaurant Managers NYC Restaurants & Hotels
PERSONE NYC - New York City, NY
PERSONE NYC is looking for strong and passionate FOH leaders in NYC: Are you considering a career change in Hospitality in NYC or confidentially ...
Created: 2024-09-15
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Chef de Partie
L'abeille - New York City, NY
L'abeille is a 54 seat French "Bistronomy" Restaurant in the heart of lower Manhattan in Tribeca headed by Chef Mitsunobu Nagae, who has ...
Created: 2024-09-17
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