Assistant Restaurant Leader
Raising Cane's Chicken Fingers - Jamaica, NY
Hires and terminates all hourly, non-management crewmembers. Owns the onboarding, status change and payroll process for all hourly crewmembers. ...
Created: 2024-06-15
Dishwasher - Atria Kew Gardens
Atria Senior Living - Kew Gardens, NY
What's the difference between a job and a meaningful, rewarding career The people you serve. When you work at Atria, you have a front-row seat ...
Created: 2024-06-15
Shift Manager
McDonald's Restaurants - MANHATTAN, NY
This posting is for a role with an independent McDonald's franchisee. Our team is hiring motivated Shift Managers!! Start moving forward safely ...
Created: 2024-06-16
Locker Room Attendant-Women's Dressing Room
Lifetime Fitness - Life Time, Inc. - Syosset, NY
As a Facility Ops Team Member, you will ensure the cleanliness of the facility while offering great customer service. The club space must be ...
Created: 2024-06-16
Server (Restaurant Server)
HEI Hotels & Resorts - Tarrytown, NY
Serve guests in a hospitable manner to ensure positive guest experience. Responsibilities Hospitably greet, prepare and serve drinks to guests ...
Created: 2024-06-19
Shift Supervisor (Full Time)
AutoZone, Inc. - Staten Island, NY
Assists Store Manager with supervising, training and developing store personnel Assumes responsibility for the store operation and commercial ...
Created: 2024-06-19
Events coordinator
Michaels Stores, Inc. - Westbury, NY
Store - LI-ROOSEVELT FIELD, NY - Plan, coordinate, and facilitate events (including kids birthday parties) within a Michaels store to provide a ...
Created: 2024-06-19
Line Cook
P.F. Chang's China Bistro - White Plains, NY
Line Cook, Cook, Restaurant
Created: 2024-06-20
Restaurant Team Member
Papa John's Pizza - Queens, NY
Deliver quality products and services to our customers (and make sure they meet Papa John's standards). Make pizzas. Take orders. Be a cashier ...
Created: 2024-06-20
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Server/Busser - Back
Loews Hotel & Resorts - New York City, NY
Maintains current knowledge of all menu offerings, to include ingredients, preparation method and time required, presentation and appearance. ...
Created: 2024-06-21
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