Breakfast Attendant $15hr
Aimbridge Hospitality - Cranberry Township, PA
$15.00/ HR PART TIME - WEEKEND AVAILABILITY NEEDEDDAILY PAY - TAKE UP TO 50% OF YOUR WORKED HOURS' PAY EARLY The Breakfast Attendant is ...
Created: 2024-05-16
Shift Manager
McDonald's Restaurants - Aliquippa, PA
Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. A Shift Manager provides ...
Created: 2024-05-18
Crew Member
Wendy's - ALIQUIPPA, PA
Crew members provide a level of customer service that exceeds our customer's expectations. This includes making and serving great tasting ...
Created: 2024-05-18
Event Coordinator
Michaels Stores, Inc. - Bethel Park, PA
Store - PITT-SOUTH HILLS, PA - Plan, coordinate, and facilitate events (including kids birthday parties) within a Michaels store to provide a ...
Created: 2024-05-04
Restaurant Manager
Olive Garden Italian Kitchen - Tarentum, PA
Report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. They are responsible for ...
Created: 2024-05-19
Culinary Supervisor - The Pavilion at Star Lake, Burgettstown, PA
Legends Hospitality - Burgettstown, PA
The Culinary Supervisor position will report to the Concessions Chef and will be responsible to coordinate the day to day operations of the ...
Created: 2024-05-19
Sous Chef
Goodwin Recruiting - Bridgeville, PA
Sous Chef Sous Chef, Chef, Restaurant, Staffing
Created: 2024-05-20
Busser - W. Mifflin Chili's
Chili's Grill & Bar - West Mifflin, PA
Our Busser Team Members are responsible for efficiently maintaining a clean and sanitary dining room for our guests. They provide the dependable ...
Created: 2024-05-21
Food Service Liaison (Part-Time) - Cranberry Township
University Of Pittsburgh Medical Center - Cranberry Township, PA
Communicates patient concerns or issues to supervisor or clinical staff in a timely fashion. Processes all phone calls using appropriate ...
Created: 2024-05-21
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Shift Leader
Papa John's Pizza - McKees Rocks, PA
Adheres to guidelines, techniques and expectations for each station including, but not limited to, dough management, accuracy and proper ...
Created: 2024-05-21
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