Sandwich Artist
Subway - 11808-0 - 15421, PA
Job DescriptionJob DescriptionAs part of the Subway Team, you as a Sandwich Artist will focus on four main things:Providing an excellent Guest ...
Created: 2024-05-08
Veterinarian
National Veterinary Associates - North Versailles, PA
Job Description: North Versailles Veterinary Care located in North Versailles, Pennsylvania is a full-service animal hospital that welcomes both ...
Created: 2024-06-03
Server
Bob Evans Restaurants - Uniontown, PA
Tips Paid Daily Set your own schedule and hours Early close / No late nights Great Work / Life Balance Loyal Customer Base Career Growth ...
Created: 2024-05-22
Dishwasher/Utility
Red Lobster Hospitality, LLC - Monroeville, PA
Do you want to play a vital role in the kitchen and help the restaurant operate seamlessly Dishwasher/ Utility at Red Lobster, ensures the ...
Created: 2024-05-24
Shift Manager
Long John Silver's, LLC - Latrobe, PA
The Shift Manager runs shifts, leads Crew Members, and is a part of the restaurant management team. The Shift Manager shares accountability with ...
Created: 2024-05-04
Breakfast Crew
Wendy's - BELLE VERNON, PA
Looking for crew to be a part of our exciting NEW breakfast program. Breakfast hours we are looking for are 5:30 am-10:30. Work well in a team ...
Created: 2024-05-24
Deli Manager S0012
Kwik Fill, Inc. - California, PA
The Food Service Department Manager shares responsibility for the departments operation with the store management. The Food Service Department ...
Created: 2024-05-26
Catering Lead
Panera Bread Company - Uniontown, PA
Our Panera cafes are upscale, friendly cafes which feature freshly baked breads and pastries. We serve made-to-order soups, salads and ...
Created: 2024-05-27
Pizza Maker/Cook (04433) - 307A Morgantown St
Domino's Pizza, Inc. - Uniontown, PA
Don't like driving OR don't have a license or Vehicle No Problem, Come join our Team as a C. S. R or Shift manager/ Pizza Maker. Locally owned ...
Created: 2024-05-29
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Shift Leader
Papa John's Pizza - Duquesne, PA
Adheres to guidelines, techniques and expectations for each station including, but not limited to, dough management, accuracy and proper ...
Created: 2024-05-30
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