Restaurant Manager
Bob Evans Restaurants - Tipp City, OH
Pay up to $56,000 per year depending on experience and geographic location / local market demand Early Close / No Late Nights Flexible Schedules ...
Created: 2024-05-08
Cook Assistant/Prep Cook
Ohio Living Home Health & Hospice - Sidney, OH
Great food starts with you. You put your creative touch on every meal you help prepare. You're looking for variety - in menus, events and ...
Created: 2024-05-09
Food Prep, Cook, and Pizza Maker - Cast Member
Chuck E. Cheese - CEC Entertainment, Inc. - Springfield, OH
Work Today, Get Paid Tomorrow" program. Don't wait between paychecks anymore! Chuck E. Cheese (CEC) is a great place for a first-time job ...
Created: 2024-05-13
Arby's Team Member
Arby's Restaurant - Bellefontaine, OH
Team Members assist the management staff in operating the restaurant. This includes: Taking customer's orders Preparing food made to order ...
Created: 2024-05-13
Crew Member
Chipolte Mexican Grill, Inc. - Marysville, OH
Crew Member, Crew, Restaurant
Created: 2024-05-19
Shift Manager
Wendy's - TROY, OH
Why Wendy's - Supporting the General Manager in: o Training and supervising crew members o Monitoring and reinforcing food safety standards and ...
Created: 2024-05-23
Manager - Shift Leader
Domino's Pizza, Inc. - Troy, OH
Hiring talented individuals with a passion for pizza, people, and leadership! Qualifications. Solid problem solving skills. Leadership ability. ...
Created: 2024-05-29
Bartender
Red Lobster Hospitality, LLC - Springfield, OH
Would you like to craft enticing drinks inspired by the sea As a Bartender at Red Lobster, you will help our guests celebrate by preparing Red ...
Created: 2024-05-13
Grill Cook, Full Time
AVI Foodsystems, Inc. - Marysville, OH
Deep fry, grill, and sauté meats, fish, vegetables and other foods Observe and test foods being cooked by tasting, smelling and piercing Perform ...
Created: 2024-05-22
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Sous Chef | Gables Dietary
Memorial Health - Marysville, OH
Supervises the preparation, seasoning, cooking and presentation of foods for all foodservice programs; provides initial and ongoing personnel ...
Created: 2024-05-24
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