Crew Member
Chipolte Mexican Grill, Inc. - Capitol Heights, MD
Crew Member, Crew, Restaurant
Created: 2024-04-20
Shift Manager
Checkers & Rally's - Checkers Drive-In Restaurants, Inc. - Randallstown, MD
Building sales and profits by promoting Guest satisfaction and managing restaurant operations. Escalating any concerns or recommendations with ...
Created: 2024-05-01
DISHWASHER (PART TIME)
Compass Group, PLC - Washington, DC
Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Essential Duties and ...
Created: 2024-05-02
Concierge
Elegance Living, LLC - Pikesville, MD
Proactively assist residents, families, visitors, and employees with questions or problems resulting in a positive experience; greet all ...
Created: 2024-05-02
Executive Banquet Sous Chef - InterContinental Washington D.C - The Wharf
InterContinental Hotels Group, Plc - Washington, DC
As Executive Banquet Sous Chef, you will supervise kitchen employees and entry-level Culinary Staff in preparation and cooking of various food ...
Created: 2024-05-02
Kitchen manager
Topgolf Entertainment Group - Germantown, MD
Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and ...
Created: 2024-05-02
Chef de Cuisine
Hersha Hospitality Management, LP - Washington, DC
Assist Executive Chef in leading the kitchen with scheduling and coordinating associates as well as supervising the staff to ensure all food ...
Created: 2024-05-02
Bartender
Red Lobster Hospitality, LLC - Lanham, MD
Would you like to craft enticing drinks inspired by the sea As a Bartender at Red Lobster, you will help our guests celebrate by preparing Red ...
Created: 2024-05-02
To Go Specialist
Olive Garden Italian Kitchen - Hyattsville, MD
As a To Go Specialist, you recognize that people's lives are busy, and guests safely picking up food to-go has become even more important. To Go ...
Created: 2024-05-02
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Banquet Cook
Troon Golf, L.L.C. - Pasadena, MD
Perform the correct policies and procedures. - Follow menus and cooking instructions provided by the Food and Beverage Manager. - Provide ...
Created: 2024-04-20
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